Dine in style…
Our innovative chef has produced a varying menu that offers a blend of traditional dishes alongside seasonal specials.
Among the many favourites with our customers we have our selected special nights:
|Monday||–||Homemade Pie Night|
|Tuesday||–||Fresh beer-battered Fish with Homemade Chips Night|
|Wednesday||–||Homemade Curry Night|
|Sunday||–||4 Roast Carvery – Ham, Turkey, Beef and Pork|
Our menu’s change to reflect the best of seasonal produce all cooked freshly in a relaxing, friendly atmosphere.
Please note that our Specials Menu is subject to change throughout the week.
Please check the Specials Board in the Lounge Bar for availability.
Restaurant serving times:
|Monday to Friday||7.00 am to 8.00 am|
|Saturday, Sunday & Bank Holidays||8.00 am to 9.00 am|
|Monday to Saturday||12 noon to 9.00 pm|
|Sunday (traditional carvery with choice of roast meats)||12 noon to 7.00 pm|